It’s harvest time!

Fresh hopped beers celebrate the harvest by using hops within 24 hours of picking, capturing their vibrant aroma and flavor. Unlike dried hops, fresh hops retain delicate citrus, floral, and herbal notes, resulting in a beer that’s both intensely aromatic and flavorful. Fresh hopped beers offer a seasonal experience that highlights the raw essence of the hop plant. When tasting, note the lively hop character balanced by malt, with a crisp, sometimes slightly grassy finish.

Come out and try some of our favorites.